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Recipe of Award-winning Kesar coconut ladoo

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Kesar coconut ladoo

Before you jump to Kesar coconut ladoo recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active participation. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables faster than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, of course. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to kesar coconut ladoo recipe. You can have kesar coconut ladoo using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kesar coconut ladoo:

  1. Get 1 cup of desiccated coconut.
  2. Use 1/2 cup of condensed milk.
  3. Provide 1 tsp of ghee.
  4. Use 1 drop of yellow colour.
  5. Use 1 tsp of Kesar (safforn)essence or some kesar (original).
  6. Prepare as needed of Desiccated coconut for coat.

Steps to make Kesar coconut ladoo:

  1. Take a bowl add condensed milk add colour and essence mix it well..
  2. Add desiccated coconut into it mix it well..
  3. Grease your palms with ghee. Make ladoos from it. Coat it with desiccated coconut. 😊.

This dessert recipe is an interesting dish to serve on occasions like. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients.

If you find this Kesar coconut ladoo recipe useful please share it to your close friends or family, thank you and good luck.

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