Steps to Make Speedy Chocolate layered cake - Free Download

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We hope you got insight from reading it, now let's go back to chocolate layered cake recipe. To cook chocolate layered cake you only need 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate layered cake:

1. Get 200 g of sugar.
2. Use 200 g of butter.
3. You need 200 g of eggs (4 eggs).
4. Use 200 g of flour.
5. Provide 1 tsp of baking powder.
6. Take 1/2 tsp of salt.
7. Prepare 68 g of rich hot chocolate powder.
8. Use 100 g of dark chocolate.
9. You need 200 g of fruit and nut milk chocolate.
10. Provide 50 ml of Nutella (chocolate spread/ganache).
11. Use 2 of round cake tins (greased).
12. Get 300 ml of double cream.
13. Use 1 tsp of vanilla essence (1 vanilla pod).
14. Use 50 g of sugar.

Steps to make Chocolate layered cake:

1. Cream sugar and butter until fluffy. Add eggs, baking powder and salt and mix through..
2. Melt dark chocolate and fruit and nut chocolate over double boiler and set aside..
3. Make Chantilly cream. Add vanilla to cream and gradually whisk the cream until it is firm by gradually adding the sugar. Finally fold in the chocolate spread. Put in the fridge to cool down..
4. Add flour to batter mix and mix through. Split the mixture between two cake tins and bake for 20 minutes at 180'C in preheated oven. Once it is out of the oven place on cooling rack until at room temperature. Cut each cake horizontally in the middle to create four layers. Spread the Chantilly cream evenly between the layers. Do not cover the top. Once this is done dust the top of the cake with either cocoa powder or icing sugar..

This Raspberry Chocolate Layer Cake is super moist and layered with smooth chocolate ganache and raspberry filling, all covered in a fudgy chocolate frosting! All Reviews for Moist Chocolate Layer Cake. Moist Chocolate Layer Cake. this link is to an external site that may or may not meet accessibility guidelines. Slice the layers: Put one cake on a cake turntable. Layer cakes recipes from Martha Stewart, including vanilla cake, chocolate cake, carrot cake, red From timeless vanilla and chocolate layer cakes to a summery seven-layer ice cream cake, these.

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